Here’s the very famous Local Food from Every State in India. The best food dishes from around the country!!
Check out and tell us in the comment box how many of these did you already know?
Reviewed for 2026. Operating status, menus, prices and timings may change, so confirm current details before visiting.
Andhra Pradesh – Gongura Pachadi
Goa – Bebinca
Chhattisgarh- Dehrori
Bihar – Litti Chokha
Gujrat – Khandvi
Jharkhand – Ragda
Jammu & Kashmir – Kalaadi Cheese
Himachal Pradesh – Madra
Haryana – Bajra Khichdi
Karnataka – Pandi Curry
Manipur – Khaman Asimba Kangshoi
Maharashtra – Thalipeeth
Madhya Pradesh – Bhutte Ka Kees
Kerala – Irachi Ishtu
Meghalaya – Jadoh With Pork
Punjab – Makki Ki Roti & Sarson Ka Saag
Odisha – Chhena Poda
Nagaland – Pork With Dry Bamboo Shoot
Mizoram – Sawhchiar
Rajasthan – Malai Ghewar
Uttar Pradesh – Baingan Ki Lonje
Tripura – Awan Bangwi with Wahan Mosdeng & Khundrupui Leaf
Telangana – Ariselu
Sikkim – Phagshapa
Uttarakhand – Bal Mithai
Assam – Masor Tenga
Arunachal Pradesh – Smoked Pork Sengmora Xaak
Tamilnadu – Kambu Koozh
West Bengal – Daab Chingri
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What to know before you go
- Confirm the current menu, reservation policy and operating hours.
- Ask the venue directly about dietary requirements and allergen information.
- Use a designated driver or public transport when alcohol is served.
Check current details
Before travelling, check the latest map listing and visitor information.
