Dreaming of your first meal out in 2021? You’re not alone. No shade to banana bread, but with lockdown lifting, we’ll soon be able to leave the days of Instagram-inspired broiling and baking behind. And in this era of new found freedom waste no time in securing reservations in one of the most coveted culinary hotspots, Saga-Cuisines of India.
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Brainchild of Michelin Star Chef Atul Kochhar and restaurateur Vishal Anand, Saga is gastronomic inspiration. It promises to hold the allure for you, an upscale Indian Restaurant combined with a glistening bar at night and come weekend, it is home to live gigs and DJ nights.
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Most of us have visited dining destinations where a well-curated menu treats the sensory organs but how many of us have been lucky to eat at a place where food is cooked with proficient know-how. Well, look no beyond Saga if you fit the definition of connoisseur. Chef Atul Kochhar who absolutely knows his ways around puts together flawless cooking methods along with fine balance of ingredients and what appears on your table is a dish worth being an institution.
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He is about to introduce India to its very own herbs and spices grown around their locale yet not known as much. A luscious mix of tandoor and Indian curries paired with well-made Indian breads gives you a peak into the Indian Culinary Heritage. Some of their signature dishes from the Michelin star chef are the Sea Tangle and Darjeeling tea leaf– a seaweed-based recipe, Khari Paneer Tikka, Ayam Tikka, Khade Masale ki Boti, and Crab Milagu. Vegetarian as well as Non-Vegetarian options delight the passionate eaters.
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We decided not to highlight the décor; no words can do justice to the razzle-dazzle of this newbie. Nevertheless, we cannot wrap up without mentioning the tallest bar display in the world, yes you heard us right!!! A gigantic 40feet tall bar sits spectacular. The glam can only be experienced with a visit!!!
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Our country has tales to tell, they have been lying untold and unheard. Now is the time, visit destinations like Saga and get to know and applaud your country in fascinating shades. The Chef is only too happy to tell it all!!!
Contact No. 074289 22300
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Where | Vatika Atrium, Sector 53, Gurugram
